Friday mornings are so much fun! Last Friday, we went over to the Breakfast Club to make French Toast, also known as Eggy Bread 🙂 Firstly we washed our hands, we took turns to prepare all the ingredients (Emma and Ms O Leary took care of the chopping) We then dipped our bread into the mixture and both Ms O Leary & Emma fried our bread slices. We were able to decorate them with golden syrup and yummy berries such as blueberries & strawberries. It tasted so yummy and we cleaned up as a team so we can go out cooking again soon.
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